17 juin 2010
Cake aux olives
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Ingrédients : - 2 pots à yaourt de farine - 1 sachet de levure - 4 oeufs - 1 pot à yaourt de lait - 1/2 pot à yaourt d'huile - 150g de gruyère râpé - 150g d'olives vertes dénoyautées - 250g de saucisse herta Recette : Allumer le four sur 230° (Th. 7)....
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